Stuffed French Toast With Fruit & Cream Cheese (Baked) Recipe

Name: Stuffed French Toast With Fruit & Cream Cheese (Baked)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Egg Mixture; 1/3 cup flour; 1/4 cup sugar; 1/4 teaspoon salt; 1 teaspoon cinnamon; 2/3 cup milk, divided; 1 tablespoon butter, melted; 1 tablespoon vanilla; 4 eggs; 12 slices bread, divided; Cream Cheese Mixture; 8 ounces cream cheese, softened; 1/3 cup sugar; 1 egg; 1 tablespoon vanilla; 21 ounces fruit pie filling, of your choice I especially like cherry and blueberry; Optional Topping; 1/2 cup pecans, chopped; 1/4 cup cinnamon sugar

Servings: persons

Egg Mixture
1/3 cup flour
1/4 cup sugar
1/4 teaspoon salt
1 teaspoon cinnamon
2/3 cup milk, divided
1 tablespoon butter, melted
1 tablespoon vanilla
4 eggs
12 slices bread, divided
Cream Cheese Mixture
8 ounces cream cheese, softened
1/3 cup sugar
1 egg
1 tablespoon vanilla
21 ounces fruit pie filling, of your choice I especially like cherry and blueberry
Optional Topping
1/2 cup pecans, chopped
1/4 cup cinnamon sugar

1
["For the egg mixture:", "Mix all dry ingredients together (flour, sugar, salt, & cinnamon).", "Add 1/3 cup milk & stir until blended. This will make a bit of a ""paste."".", "Add the remaining 1/3 cup milk. Mix.", "Add the melted butter & vanilla. Mix.", "Add the eggs. Mix until completely blended.", "For the cream cheese mixture:", "Use a mixer to blend cream cheese & sugar until smooth.", "Add egg & vanilla. Blend until smooth.", "Grease a 9x13 pan & dip 6 of the slices of bread into the egg mixture, allowing it to drain a few seconds before placing in the bottom of the pan.", "Place dollops of cream cheese mix over each slice of bread & spread to cover bread.", "Place dollops of fruit filling over cream cheese & spread over the area of each piece of bread.", "Dip the remaining 6 slices of bread into the egg mixture and allow to drain a few seconds before placing on top of the pie filling.", "Sprinkle with chopped nuts and cinnamon sugar.", "Bake at 350 for approximately 45 minutes (may vary based on ovens.).", "Allow to cool and enjoy :)."]

813

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Egg Mixture, 1/3 cup flour, 1/4 cup sugar, 1/4 teaspoon salt, and more.

Yes, Stuffed French Toast With Fruit & Cream Cheese (Baked) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed French Toast With Fruit & Cream Cheese (Baked)

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