How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Brunch?

You need 8 ingredients. The key ingredients include: 9 slices of bread, cubed, 2 1/2 lb. sausage, cooked and drained, 10 oz. cheddar cheese, shredded, 8 eggs, and more.

Is Country Brunch suitable as breakfast?

Yes, Country Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Country Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Brunch Recipe

Name: Country Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 slices of bread, cubed; 2 1/2 lb. sausage, cooked and drained; 10 oz. cheddar cheese, shredded; 8 eggs; 3 c. milk; 1 1/2 tsp. dry mustard; 1/2 tsp. salt; 1/4 tsp. pepper

Country Brunch – a delicious recipe with bread, sausage, cheddar cheese, eggs, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

9 slices of bread, cubed
2 1/2 lb. sausage, cooked and drained
10 oz. cheddar cheese, shredded
8 eggs
3 c. milk
1 1/2 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. pepper

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Quick Info

Servings
4 servings
Calories
682 kcal
Category
Breakfast

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Country Brunch

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