How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Bread?

You need 5 ingredients. The key ingredients include: 1 lb. sausage, 1 loaf French bread, 1 small onion, 1/2 bell pepper, and more.

Is Stuffed French Bread suitable as meat & poultry?

Yes, Stuffed French Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed French Bread Recipe

Name: Stuffed French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 1 loaf French bread; 1 small onion; 1/2 bell pepper; 1/2 lb. cheese

Stuffed French Bread – a delicious recipe with sausage, bread, onion, bell pepper, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage
1 loaf French bread
1 small onion
1/2 bell pepper
1/2 lb. cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed French Bread

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