How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Eggplant?

You need 6 ingredients. The key ingredients include: 2 small eggplants, 2 Tbsp. oil, 2 Tbsp. minced onion, 1 c. bread crumbs, and more.

Is Stuffed Eggplant suitable as vegetarian?

Yes, Stuffed Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Eggplant Recipe

Name: Stuffed Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small eggplants; 2 Tbsp. oil; 2 Tbsp. minced onion; 1 c. bread crumbs; 1 tsp. salt; 4 medium fresh tomatoes, peeled and chopped

Stuffed Eggplant – a delicious recipe with eggplants, oil, onion, bread crumbs, salt, fresh tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 small eggplants
2 Tbsp. oil
2 Tbsp. minced onion
1 c. bread crumbs
1 tsp. salt
4 medium fresh tomatoes, peeled and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Vegetarian

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Stuffed Eggplant

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