How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Eggplant?

You need 8 ingredients. The key ingredients include: 1 large eggplant, 3/4 c. cracker crumbs, 2 Tbsp. butter, 1/2 c. whipping cream, and more.

Is Stuffed Eggplant suitable as vegetarian?

Yes, Stuffed Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Eggplant Recipe

Name: Stuffed Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 3/4 c. cracker crumbs; 2 Tbsp. butter; 1/2 c. whipping cream; black pepper; 2 Tbsp. grated onion; 4 Tbsp. grated cheese; paprika

Stuffed Eggplant – a delicious recipe with eggplant, cracker crumbs, butter, whipping cream, black pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
3/4 c. cracker crumbs
2 Tbsp. butter
1/2 c. whipping cream
black pepper
2 Tbsp. grated onion
4 Tbsp. grated cheese
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Vegetarian

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Stuffed Eggplant

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