How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Chicken Breasts?

You need 9 ingredients. The key ingredients include: 8 chicken breast halves, skinned, 1 (5 oz.) can deviled ham, 2 tsp. instant minced onion, 1/4 tsp. pepper, and more.

Is Stuffed Chicken Breasts suitable as meat & poultry?

Yes, Stuffed Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Chicken Breasts Recipe

Name: Stuffed Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breast halves, skinned; 1 (5 oz.) can deviled ham; 2 tsp. instant minced onion; 1/4 tsp. pepper; 1/2 tsp. salt; 1/2 tsp. Italian seasoning; 1 c. soft bread crumbs; 1/2 c. butter; 1 envelope Italian salad dressing mix

Try this homemade Stuffed Chicken Breasts recipe the whole family will love. Made with chicken, ham, onion and pepper. Easy step-by-step instructions in…

This Stuffed Chicken Breasts relies on simple, everyday ingredients such as (5 oz.) can deviled ham, instant minced onion, pepper and salt. It comes together quickly and makes 4 servings, at about 587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 chicken breast halves, skinned
1 (5 oz.) can deviled ham
2 tsp. instant minced onion
1/4 tsp. pepper
1/2 tsp. salt
1/2 tsp. Italian seasoning
1 c. soft bread crumbs
1/2 c. butter
1 envelope Italian salad dressing mix

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Quick Info

Servings
4 servings
Calories
587 kcal
Category
Meat & Poultry

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