How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Ole?

You need 8 ingredients. The key ingredients include: 12 tortillas, cut into 6 or 8 pieces each, 1 c. sour cream, 4 c. coarsely chopped cooked chicken or turkey, 1 (10 3/4 oz.) can condensed cream of chicken soup, and more.

Is Chicken Ole suitable as meat & poultry?

Yes, Chicken Ole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Ole Recipe

Name: Chicken Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 tortillas, cut into 6 or 8 pieces each; 1 c. sour cream; 4 c. coarsely chopped cooked chicken or turkey; 1 (10 3/4 oz.) can condensed cream of chicken soup; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1 (7 oz.) can green chili salsa; 1 Tbsp. grated onion; 1 1/2 c. grated Cheddar cheese

Chicken Ole – a delicious recipe with tortillas, sour cream, chicken, condensed cream, condensed cream, green chili salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 tortillas, cut into 6 or 8 pieces each
1 c. sour cream
4 c. coarsely chopped cooked chicken or turkey
1 (10 3/4 oz.) can condensed cream of chicken soup
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 (7 oz.) can green chili salsa
1 Tbsp. grated onion
1 1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bruno’S Italian Hot Dog
Rum Island Thighs
Marinade And Basting Sauce For Beef Brisket
Kentucky Fried Chicken Honey Bbq Chicken Strips

Chicken Ole

How did you like this recipe?

Frequently Asked Questions