How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Celery Stalks?

You need 7 ingredients. The key ingredients include: 3 ounces cream cheese, softened, 2 tablespoons creamy peanut butter, 1 tablespoon half-and-half cream, 1-1/2 teaspoons finely chopped onion, and more.

Is Stuffed Celery Stalks suitable as general?

Yes, Stuffed Celery Stalks falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Celery Stalks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Celery Stalks Recipe

Name: Stuffed Celery Stalks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces cream cheese, softened; 2 tablespoons creamy peanut butter; 1 tablespoon half-and-half cream; 1-1/2 teaspoons finely chopped onion; 1/4 teaspoon curry powder; 4 celery ribs, cut into 3-inch pieces; 1/4 cup chopped salted peanuts

Try this homemade Stuffed Celery Stalks recipe the whole family will love. Made with cream cheese, peanut butter, cream and onion. Easy step-by-step ins…

This Stuffed Celery Stalks relies on simple, everyday ingredients such as cream cheese, softened, creamy peanut butter, half-and-half cream and finely chopped onion. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 ounces cream cheese, softened
2 tablespoons creamy peanut butter
1 tablespoon half-and-half cream
1-1/2 teaspoons finely chopped onion
1/4 teaspoon curry powder
4 celery ribs, cut into 3-inch pieces
1/4 cup chopped salted peanuts

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Quick Info

Servings
4 servings
Calories
207 kcal
Category
General

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