How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Carrots?

You need 11 ingredients. The key ingredients include: 12 medium carrots, scraped, 1/2 c. cooked regular rice, 1/2 c. dry breadcrumbs, 1/3 c. (1 1/2 oz.) shredded Cheddar cheese, and more.

Is Stuffed Carrots suitable as general?

Yes, Stuffed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Carrots Recipe

Name: Stuffed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 medium carrots, scraped; 1/2 c. cooked regular rice; 1/2 c. dry breadcrumbs; 1/3 c. (1 1/2 oz.) shredded Cheddar cheese; 1/2 tsp. salt; 1/8 tsp. pepper; 1 tsp. finely chopped onion; 1 tsp. finely chopped green pepper; 2 Tbsp. butter or margarine, melted; fresh chopped parsley; parsley sprig and carrot curl (garnish)

Stuffed Carrots

Eats Now Editorial Team · 456 kcal · General

Stuffed Carrots – a delicious recipe with carrots, regular rice, breadcrumbs, Cheddar cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Stuffed Carrots

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