How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Rolls?

You need 8 ingredients. The key ingredients include: 1 c. cooked rice, 2 lb. ground meat (1/2 pork sausage and 1/2 ground beef), 1 head cabbage, 1 (1 lb.) can sauerkraut, and more.

Is Stuffed Cabbage Rolls suitable as general?

Yes, Stuffed Cabbage Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Rolls Recipe

Name: Stuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. cooked rice; 2 lb. ground meat (1/2 pork sausage and 1/2 ground beef); 1 head cabbage; 1 (1 lb.) can sauerkraut; 1 can tomato paste; 2 c. water; 1/4 c. red wine; sour cream

Stuffed Cabbage Rolls – a delicious recipe with rice, ground meat, cabbage, sauerkraut, tomato paste, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cooked rice
2 lb. ground meat (1/2 pork sausage and 1/2 ground beef)
1 head cabbage
1 (1 lb.) can sauerkraut
1 can tomato paste
2 c. water
1/4 c. red wine
sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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