How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Rolls?

You need 9 ingredients. The key ingredients include: 8 large cabbage leaves, 1 lb. ground beef, 1 1/2 c. soft bread crumbs, 1/2 c. finely chopped onion, and more.

Is Stuffed Cabbage Rolls suitable as meat & poultry?

Yes, Stuffed Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Rolls Recipe

Name: Stuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 large cabbage leaves; 1 lb. ground beef; 1 1/2 c. soft bread crumbs; 1/2 c. finely chopped onion; 2 eggs, well beaten; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. garlic powder; 2 1/2 c. tomatoes

Stuffed Cabbage Rolls – a delicious recipe with cabbage, ground beef, bread crumbs, onion, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 large cabbage leaves
1 lb. ground beef
1 1/2 c. soft bread crumbs
1/2 c. finely chopped onion
2 eggs, well beaten
1 1/2 tsp. salt
1/4 tsp. pepper
1/8 tsp. garlic powder
2 1/2 c. tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Stuffed Cabbage Rolls

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