How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Bundles?

You need 8 ingredients. The key ingredients include: 1 large head cabbage, washed, 2 c. TVP, prepared as beef (soy sauce flavor), 1 c. fine whole wheat bread crumbs, 2 Tbsp. stock from TVP, and more.

Is Stuffed Cabbage Bundles suitable as meat & poultry?

Yes, Stuffed Cabbage Bundles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Bundles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Bundles Recipe

Name: Stuffed Cabbage Bundles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, washed; 2 c. TVP, prepared as beef (soy sauce flavor); 1 c. fine whole wheat bread crumbs; 2 Tbsp. stock from TVP; 1 c. chopped onion; 1 tsp. egg substitute; 1 tsp. vegie-sal; 1 c. cooked brown basmati rice

Try this homemade Stuffed Cabbage Bundles recipe the whole family will love. Made with head cabbage, beef, whole wheat bread crumbs and onion. Easy step…

This Stuffed Cabbage Bundles relies on simple, everyday ingredients such as large head cabbage, washed, stock from tvp, chopped onion and egg substitute. It comes together quickly and makes 4 servings, at about 542 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 large head cabbage, washed
2 c. TVP, prepared as beef (soy sauce flavor)
1 c. fine whole wheat bread crumbs
2 Tbsp. stock from TVP
1 c. chopped onion
1 tsp. egg substitute
1 tsp. vegie-sal
1 c. cooked brown basmati rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Meat & Poultry

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