How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage?

You need 6 ingredients. The key ingredients include: 1 Head of Cabbage, 24 Beef Sausage, Onions, 1 (46 oz.) can Tomato Juice, and more.

Is Stuffed Cabbage suitable as meat & poultry?

Yes, Stuffed Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Recipe

Name: Stuffed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Head of Cabbage; 24 Beef Sausage; Onions; 1 (46 oz.) can Tomato Juice; 1 (15 oz.) can Tomato Sauce; 6 Slices of Bacon

Stuffed Cabbage – a delicious recipe with Cabbage, Sausage, Onions, Tomato Juice, Tomato Sauce, Bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Head of Cabbage
24 Beef Sausage
Onions
1 (46 oz.) can Tomato Juice
1 (15 oz.) can Tomato Sauce
6 Slices of Bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1752 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Cabbage

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