How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Bread?

You need 8 ingredients. The key ingredients include: 1 loaf Italian bread, 2 lb. ground meat, 1 can Cheddar cheese soup, 1 can celery or mushroom soup, and more.

Is Stuffed Bread suitable as soups & stews?

Yes, Stuffed Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed Bread Recipe

Name: Stuffed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf Italian bread; 2 lb. ground meat; 1 can Cheddar cheese soup; 1 can celery or mushroom soup; 1 large pkg. grated Cheddar cheese; 1 chopped onion; 1 chopped bell pepper; 1 can cream of chicken soup

Stuffed Bread – a delicious recipe with Italian bread, ground meat, Cheddar cheese soup, celery, Cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 loaf Italian bread
2 lb. ground meat
1 can Cheddar cheese soup
1 can celery or mushroom soup
1 large pkg. grated Cheddar cheese
1 chopped onion
1 chopped bell pepper
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Bread

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