How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Bell Peppers(Club Member: Ben Steadman) ?

You need 14 ingredients. The key ingredients include: 1 lb. ground chuck, 1/2 lb. hot pork sausage, 1 onion, chopped, 1 clove garlic, and more.

Is Stuffed Bell Peppers(Club Member: Ben Steadman) suitable as meat & poultry?

Yes, Stuffed Bell Peppers(Club Member: Ben Steadman) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Bell Peppers(Club Member: Ben Steadman) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Bell Peppers(Club Member: Ben Steadman) Recipe

Name: Stuffed Bell Peppers(Club Member: Ben Steadman)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1/2 lb. hot pork sausage; 1 onion, chopped; 1 clove garlic; 1/2 bell pepper, chopped; 1 can Ro-Tel tomatoes; 1 c. cooked rice; 1 can tomato sauce; 1 tsp. cumin; 1 tsp. oregano; 1/2 tsp. Accent; Tabasco sauce, Worcestershire sauce, salt and pepper to taste; 6 to 8 bell peppers; Parmesan cheese

Stuffed Bell Peppers(Club Member: Ben Steadman)

Eats Now Editorial Team · 459 kcal · Meat & Poultry

Stuffed Bell Peppers(Club Member: Ben Steadman) – a delicious recipe with ground chuck, hot pork sausage, onion, clove garlic, bell pepper, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed Bell Peppers(Club Member: Ben Steadman)

How did you like this recipe?

Frequently Asked Questions