How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Bell Peppers?

You need 8 ingredients. The key ingredients include: 6 large green peppers, 5 c. boiling water, 1 lb. ground beef, 1 medium onion, chopped, and more.

Is Stuffed Bell Peppers suitable as meat & poultry?

Yes, Stuffed Bell Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Bell Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Bell Peppers Recipe

Name: Stuffed Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large green peppers; 5 c. boiling water; 1 lb. ground beef; 1 medium onion, chopped; dashes of salt; 1/8 tsp. garlic salt; 1 c. cooked rice; 1 (15 oz.) can tomato sauce

Stuffed Bell Peppers – a delicious recipe with green peppers, boiling water, ground beef, onion, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large green peppers
5 c. boiling water
1 lb. ground beef
1 medium onion, chopped
dashes of salt
1/8 tsp. garlic salt
1 c. cooked rice
1 (15 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3215 kcal
Category
Meat & Poultry

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Stuffed Bell Peppers

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