How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Beef Round?

You need 13 ingredients. The key ingredients include: 2 lb. beef round steak, cut 1/2-inch thick, 4 oz. American cheese, shredded (1 c.), 1/2 c. chopped onion, 1/2 c. chopped celery, and more.

Is Stuffed Beef Round suitable as soups & stews?

Yes, Stuffed Beef Round falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Beef Round?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Beef Round Recipe

Name: Stuffed Beef Round
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef round steak, cut 1/2-inch thick; 4 oz. American cheese, shredded (1 c.); 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. parsley; 1/4 c. flour; 1 tsp. salt; 1/8 tsp. pepper; 2 Tbsp. cooking oil; 1 (10 1/2 oz.) can condensed beef broth; 1/2 tsp. dry mustard; 2 Tbsp. flour; 1/4 c. water

Stuffed Beef Round

Eats Now Editorial Team · 901 kcal · Soups & Stews

Stuffed Beef Round – a delicious recipe with beef round steak, American cheese, onion, celery, parsley, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stuffed Beef Round

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