How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Banana Peppers?

You need 11 ingredients. The key ingredients include: 8 mild banana peppers, 1 pound bulk pork sausage, 1/2 cup cooked rice, 1/3 cup thinly sliced green onions, and more.

Is Stuffed Banana Peppers suitable as soups & stews?

Yes, Stuffed Banana Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Banana Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Banana Peppers Recipe

Name: Stuffed Banana Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 mild banana peppers; 1 pound bulk pork sausage; 1/2 cup cooked rice; 1/3 cup thinly sliced green onions; 3 garlic cloves, minced; 1 teaspoon salt; 1/2 teaspoon pepper; 1 can (8 ounces) tomato sauce; 1 tablespoon water; 1 teaspoon chili powder, optional; 1/2 cup shredded part-skim mozzarella cheese, optional

Try this homemade Stuffed Banana Peppers recipe the whole family will love. Made with banana peppers, pork sausage, rice and green onions. Easy step-by-…

This Stuffed Banana Peppers relies on simple, everyday ingredients such as mild banana peppers, bulk pork sausage, cooked rice and thinly sliced green onions. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stuffed Banana Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions