How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Baked Potatoes?

You need 8 ingredients. The key ingredients include: 4 large potatoes, baked, 1/2 c. warmed skim milk, 2 c. cooked, chopped broccoli or spinach, 1 c. part skim Ricotta cheese, and more.

Is Stuffed Baked Potatoes suitable as general?

Yes, Stuffed Baked Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Baked Potatoes Recipe

Name: Stuffed Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, baked; 1/2 c. warmed skim milk; 2 c. cooked, chopped broccoli or spinach; 1 c. part skim Ricotta cheese; 2 Tbsp. grated Parmesan cheese; 2 small cloves garlic, finely chopped; 1/4 tsp. salt; 1/8 tsp. pepper

Try this homemade Stuffed Baked Potatoes recipe the whole family will love. Made with potatoes, milk, broccoli and Ricotta cheese. Easy step-by-step ins…

This Stuffed Baked Potatoes relies on simple, everyday ingredients such as large potatoes, baked, warmed skim milk, part skim ricotta cheese and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 large potatoes, baked
1/2 c. warmed skim milk
2 c. cooked, chopped broccoli or spinach
1 c. part skim Ricotta cheese
2 Tbsp. grated Parmesan cheese
2 small cloves garlic, finely chopped
1/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
General

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