Try this homemade Stuffed Baked Clams recipe the whole family will love. Made with Progresso white clam sauce, Progresso Italian bread crumbs, clams and…
This Stuffed Baked Clams relies on simple, everyday ingredients such as butter, medium chopped onion and to 1/2 tsp. cayenne. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026