How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Baby Spuds?

You need 6 ingredients. The key ingredients include: 1 lb. small red potatoes, scrubbed and halved, 1 c. low-fat cottage cheese, 2 tsp. prepared horseradish, 1 Tbsp. minced chives, and more.

Is Stuffed Baby Spuds suitable as general?

Yes, Stuffed Baby Spuds falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Baby Spuds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Baby Spuds Recipe

Name: Stuffed Baby Spuds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. small red potatoes, scrubbed and halved; 1 c. low-fat cottage cheese; 2 tsp. prepared horseradish; 1 Tbsp. minced chives; 1/2 tsp. dill; 1/4 tsp. black pepper

Stuffed Baby Spuds – a delicious recipe with red potatoes, low-fat cottage cheese, horseradish, chives, dill, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. small red potatoes, scrubbed and halved
1 c. low-fat cottage cheese
2 tsp. prepared horseradish
1 Tbsp. minced chives
1/2 tsp. dill
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cajun Popcorn
Ross Burden's Asian Stuffed Cabbage Leaves
Lowfat Eggnog
Gooey Bars Recipe

Stuffed Baby Spuds

How did you like this recipe?

Frequently Asked Questions