Try this homemade Stuffed Artichoke Hearts recipe the whole family will love. Made with whole artichoke hearts, cream cheese, clove garlic and fresh chi…
This Stuffed Artichoke Hearts relies on simple, everyday ingredients such as garlic, minced, chopped fresh chives, salt and pepper, to taste and butter, melted. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026