Try this homemade Stuffed Artichoke Bottoms recipe the whole family will love. Made with bottoms, cream cheese, garlic and chives. Easy step-by-step ins…
This Stuffed Artichoke Bottoms relies on simple, everyday ingredients such as cream cheese, softened, garlic cloves, minced, minced chives and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026