How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Acorn Squash?

You need 9 ingredients. The key ingredients include: 3 small acorn squash, 5 tablespoons instant brown rice, 3 tablespoons dried cranberries, 3 tablespoons diced celery, and more.

Is Stuffed Acorn Squash suitable as general?

Yes, Stuffed Acorn Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Acorn Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Acorn Squash Recipe

Name: Stuffed Acorn Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small acorn squash; 5 tablespoons instant brown rice; 3 tablespoons dried cranberries; 3 tablespoons diced celery; 3 tablespoons minced onions; 1 pinch dried sage; 1 teaspoon butter, divided; 3 tablespoons orange juice; ½ cup water

Stuffed Acorn Squash – a delicious recipe with acorn, instant brown rice, cranberries, celery, onions, sage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 small acorn squash
5 tablespoons instant brown rice
3 tablespoons dried cranberries
3 tablespoons diced celery
3 tablespoons minced onions
1 pinch dried sage
1 teaspoon butter, divided
3 tablespoons orange juice
½ cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
General

Eats Now Editorial Team

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Stuffed Acorn Squash

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