How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuff-Mushrooms?

You need 9 ingredients. The key ingredients include: 24 medium fresh mushrooms, 2 (4 1/2 oz.) cans crab, drained, 1/2 bag Pepperidge Farm herb stuffing, 1 finely chopped bell pepper, and more.

Is Stuff-Mushrooms suitable as seafood?

Yes, Stuff-Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stuff-Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuff-Mushrooms Recipe

Name: Stuff-Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 medium fresh mushrooms; 2 (4 1/2 oz.) cans crab, drained; 1/2 bag Pepperidge Farm herb stuffing; 1 finely chopped bell pepper; 1 Tbsp. Worcestershire sauce; 3 finely chopped boiled eggs; 1 finely chopped onion; 1/2 stalk finely chopped celery; mayonnaise (enough to hold the mixture together)

Stuff-Mushrooms – a delicious recipe with mushrooms, crab, herb stuffing, bell pepper, Worcestershire sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 medium fresh mushrooms
2 (4 1/2 oz.) cans crab, drained
1/2 bag Pepperidge Farm herb stuffing
1 finely chopped bell pepper
1 Tbsp. Worcestershire sauce
3 finely chopped boiled eggs
1 finely chopped onion
1/2 stalk finely chopped celery
mayonnaise (enough to hold the mixture together)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Seafood

Eats Now Editorial Team

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Stuff-Mushrooms

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