Stuff

Name: Stuff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 or 3 carrots, sliced; 2 or 3 potatoes, sliced; 1/4 to 1/2 head cabbage, chopped; salt and pepper; 1 or 2 onions, sliced; 1 stalk celery, diced thin; 1 can mushroom pieces; 1 can cream of celery soup; Colby cheese, sliced or shredded

Eats Now Editorial Team · 399 kcal · Soups & Stews

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Stuff – a delicious recipe with ground beef, carrots, potatoes, head cabbage, salt, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
2 or 3 carrots, sliced
2 or 3 potatoes, sliced
1/4 to 1/2 head cabbage, chopped
salt and pepper
1 or 2 onions, sliced
1 stalk celery, diced thin
1 can mushroom pieces
1 can cream of celery soup
Colby cheese, sliced or shredded

1
Put into a
2
buttered
3
casserole all ingredients, except the cheese, in the order given.
4
Bake
5
for 1 to 1 1/2 hours at 350u00b0. Spread cheese on top for the last 15 minutes.

399

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 or 3 carrots, sliced, 2 or 3 potatoes, sliced, 1/4 to 1/2 head cabbage, chopped, and more.

Yes, Stuff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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