Stromboli

1. 1

   Cook beef, onion, pepper and garlic until browned.

2. 2

   Drain and stir in spaghetti sauce.

3. 3

   Cool to room temperature.

4. 4

   On lightly floured surface unroll 1 package crescent rolls.

5. 5

   Pinch perforations together to seal well.

6. 6

   Roll to 11 x 9-inch rectangle.

7. 7

   Arrange 2 slices of cheese in center, spread 1/2 beef mixture to within 1 1/2-inches of edges.

8. 8

   Start at long edge, roll up.

9. 9

   Pinch seam well, place seam down on cookie sheet.

10. 10

    Repeat. Bake at 350u00b0 for 30

11. 11

    minutes or until brown.

12. 12

    Let stand for 5 minutes for easier slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.