Stromboli

1. 1

   Preheat oven to 375o.

2. 2

   Get out your dough.

3. 3

   Store bought is fine for this.

4. 4

   Roll out your dough into a rectangular shape.

5. 5

   Put a layer of cheese over the entire surface, leaving about an inch of dough showing on all the ends and maybe 1/2 inch at the long sides.

6. 6

   Put a layer of meat over the cheese, again leaving room all the way around.

7. 7

   Sprinkle a fine layer of each garlic powder, oregano and parsley over the meat.

8. 8

   Roll it up starting at one of the shorter ends.

9. 9

   Place it on a greased baking sheet seam down.

10. 10

    Use a brush to paint the entire exposed surface with the egg yolk.

11. 11

    Sprinkle a little cheese and parsley over the top and bake at 375o for 25-30 minutes or until golden brown all over.

12. 12

    Let stand a few minutes before serving.

13. 13

    For a twist, add a marinara sauce or ranch to dip it in!

No additional tips available.