Stromboli

1. 1

   Let bread dough rise at room temperature 2 hours.

2. 2

   Heat oven to 375u00b0.

3. 3

   Place dough on foil.

4. 4

   Flatten into large square.

5. 5

   Spread with spaghetti sauce, towards center.

6. 6

   Layer cheese, meat, cheese and meat over surface of dough, leaving edges uncovered.

7. 7

   Sprinkle with Italian seasoning.

8. 8

   Roll dough into a loaf, making sure meat and cheese are inside.

9. 9

   Secure loaf by squeezing ends together. Place on greased cookie sheet.

10. 10

    Bake 1 hour or until loaf is golden brown.

11. 11

    Turn once for even baking.

12. 12

    Let cool 25 minutes.

13. 13

    Cut into 1-inch slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.