Striking Strawberry Cake

1. 1

   Preheat oven to 350 degrees.

2. 2

   Beat together all cake ingredients and pour into greased and floured 9x13-inch cake pan.

3. 3

   Bake for 35 minutes, or until toothpick inserted in center comes out clean.

4. 4

   Make frosting by folding strawberries into Cool-Whip.

5. 5

   Spread frosting over cooled cake, and refrigerate until serving.

6. 6

   **Note:This cake can also be prepared as a layer cake by baking in two 9-inch cake pans, spreading a thin layer of frosting between layers, then frosting outside of cake.

No nutritional information available.

No additional tips available.