Bake this irresistible Strawberry Trifle at home. Made with cold water, vanilla pudding, whipping cream and cake. Easy step-by-step instructions included.
This Strawberry Trifle relies on simple, everyday ingredients such as can eagle brand, cold water, whipping cream, whipped and pound cake, cubed. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry Trifle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026