Strawberry Swirl Bread Recipe

Name: Strawberry Swirl Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: BREAD; 1 3/4 cups flour; 1 1/2 cups sugar; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/2 cup margarine, melted; 1 egg, beaten; 1 cup fresh strawberries or 1 cup frozen strawberries; 1/3 cup water; SWIRL; 1 (8 ounce) package cream cheese, softened; 1/4 cup sugar; 1 egg, beaten

Servings: persons

BREAD
1 3/4 cups flour
1 1/2 cups sugar
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/2 cup margarine, melted
1 egg, beaten
1 cup fresh strawberries or 1 cup frozen strawberries
1/3 cup water
SWIRL
1 (8 ounce) package cream cheese, softened
1/4 cup sugar
1 egg, beaten

1
Make swirl first.
2
Mix all ingredients together until smooth. Set aside.
3
Grease and flour one 9x5 loaf pan.
4
Preheat oven to 350 degrees F.
5
Make bread.
6
Combine dry ingredients.
7
Combine strawberries, margarine, egg, and water.
8
Mix strawberry mixture into dry ingredients just till moistened.
9
Pour all but 2 cups into prepared loaf pan.
10
Pour cream cheese swirl mixture over strawberry batter: top with reserved strawberry batter.
11
Cut through batter with a knife to create swirl.
12
Bake 1 hour and 10 minutes. Cool on wire rack for 10 minutes, remove from pan, cool completely before cutting.
13
Store tightly wrapped in plastic in refrigerator. Keeps several months if wrapped well and frozen.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: BREAD, 1 3/4 cups flour, 1 1/2 cups sugar, 1 teaspoon baking soda, and more.

Yes, Strawberry Swirl Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Swirl Bread

How did you like this recipe?

Frequently Asked Questions