Strawberry Squares

1. 1

   For crumb mixture, combine flour, nuts, margarine and brown sugar.

2. 2

   Spread into a baking pan.

3. 3

   Bake in a 350u00b0 oven for 20 minutes, stir.

4. 4

   Sprinkle 2/3 of the crumbs into a 13 x 9 x 2-inch pan.

5. 5

   In a mixing bowl, combine egg whites, strawberries, sugar and lemon juice.

6. 6

   Mix until creamy.

7. 7

   In a small mixing bowl, beat the whip cream until smooth.

8. 8

   Combine both mixtures together. Spoon evenly over crumbs in baking pan.

9. 9

   Sprinkle remaining crumbs on top.

10. 10

    Cover.

11. 11

    Freeze at least 6 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.