How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies?

You need 8 ingredients. The key ingredients include: 2 10-ounce packages frozen strawberries in syrup, thawed, 2 teaspoons fresh lemon juice, 1 teaspoon vanilla extract, 3 cups quartered fresh strawberries, and more.

Is Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies suitable as baking & desserts?

Yes, Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Strawberry Sorbet with Balsamic Vinegar and Amarett

Name: Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 10-ounce packages frozen strawberries in syrup, thawed; 2 teaspoons fresh lemon juice; 1 teaspoon vanilla extract; 3 cups quartered fresh strawberries; 2 teaspoons sugar; 2 tablespoons balsamic vinegar*; 4 amaretti (Italian macaroons),* crumbled; Balsamic vinegar and amaretti are available at specialty foods stores, Italian markets and some supermarkets.

Bake this irresistible Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies at home. Made with frozen strawberries, lemon juice, vanilla and fre…

This Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies relies on simple, everyday ingredients such as fresh lemon juice, vanilla extract, quartered fresh strawberries and sugar. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 10-ounce packages frozen strawberries in syrup, thawed
2 teaspoons fresh lemon juice
1 teaspoon vanilla extract
3 cups quartered fresh strawberries
2 teaspoons sugar
2 tablespoons balsamic vinegar*
4 amaretti (Italian macaroons),* crumbled
Balsamic vinegar and amaretti are available at specialty foods stores, Italian markets and some supermarkets.

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Quick Info

Servings
4 servings
Calories
68 kcal
Category
Baking & Desserts

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Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies

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