How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Short Cake(Low-Fat) ?

You need 6 ingredients. The key ingredients include: 1 large sugar-free strawberry Jell-O, 2 c. boiling water, 1 1/2 c. cold water or ice, 1 lb. fresh strawberries, cut in half, and more.

Is Strawberry Short Cake(Low-Fat) suitable as baking & desserts?

Yes, Strawberry Short Cake(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Short Cake(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Short Cake(Low-Fat) Recipe

Name: Strawberry Short Cake(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sugar-free strawberry Jell-O; 2 c. boiling water; 1 1/2 c. cold water or ice; 1 lb. fresh strawberries, cut in half; angel food cake, broken in pieces; 1 (8 oz.) carton lite Cool Whip

Strawberry Short Cake(Low-Fat) – a delicious recipe with sugar, boiling water, cold water, fresh strawberries, angel food cake, carton lite. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large sugar-free strawberry Jell-O
2 c. boiling water
1 1/2 c. cold water or ice
1 lb. fresh strawberries, cut in half
angel food cake, broken in pieces
1 (8 oz.) carton lite Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1105 kcal
Category
Baking & Desserts

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Strawberry Short Cake(Low-Fat)

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