How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Rhubarb Pie?

You need 8 ingredients. The key ingredients include: 1 1/4 c. sugar, 1/8 tsp. salt, 1/3 c. flour, 1 tsp. grated orange rind, and more.

Is Strawberry-Rhubarb Pie suitable as baking & desserts?

Yes, Strawberry-Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Rhubarb Pie Recipe

Name: Strawberry-Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 1/8 tsp. salt; 1/3 c. flour; 1 tsp. grated orange rind; 2 c. strawberries (fresh or frozen); 2 c. fresh rhubarb, cut into 1-inch pieces; 2 Tbsp. margarine; 1 pie crust (top and bottom) or make your own

Strawberry-Rhubarb Pie – a delicious recipe with sugar, salt, flour, orange rind, strawberries, fresh rhubarb. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
1/8 tsp. salt
1/3 c. flour
1 tsp. grated orange rind
2 c. strawberries (fresh or frozen)
2 c. fresh rhubarb, cut into 1-inch pieces
2 Tbsp. margarine
1 pie crust (top and bottom) or make your own

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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