How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Rhubarb Pie?

You need 9 ingredients. The key ingredients include: 3 cups rhubarb sliced, 1 1/2 cups strawberries sliced thin, ⅔ cup flour, all-purpose, 1/4 teaspoon cloves, and more.

Is Strawberry-Rhubarb Pie suitable as baking & desserts?

Yes, Strawberry-Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Rhubarb Pie Recipe

Name: Strawberry-Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rhubarb sliced; 1 1/2 cups strawberries sliced thin; ⅔ cup flour, all-purpose; 1/4 teaspoon cloves; 1/4 teaspoon nutmeg; 1 1/2 cups sugar; 1 1/2 teaspoons cinnamon; 2 tablespoons butter; 1 each pie shell (9 inch) 9 inch, double

Strawberry-Rhubarb Pie – a delicious recipe with rhubarb, strawberries, flour, cloves, nutmeg, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups rhubarb sliced
1 1/2 cups strawberries sliced thin
⅔ cup flour, all-purpose
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1 1/2 cups sugar
1 1/2 teaspoons cinnamon
2 tablespoons butter
1 each pie shell (9 inch) 9 inch, double

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Baking & Desserts

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