How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Rhubarb Crisp?

You need 10 ingredients. The key ingredients include: 3/4 c. sugar, 1/4 c. cornstarch, 1 tsp. cinnamon, 2 pt. strawberries, halved, and more.

Is Strawberry-Rhubarb Crisp suitable as baking & desserts?

Yes, Strawberry-Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Rhubarb Crisp Recipe

Name: Strawberry-Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/4 c. cornstarch; 1 tsp. cinnamon; 2 pt. strawberries, halved; 1 c. rhubarb slices; 1 Tbsp. lemon juice; 1 c. oats; 1/2 c. brown sugar; 1/2 c. flour; 1/3 c. margarine

Strawberry-Rhubarb Crisp

Eats Now Editorial Team · 708 kcal · Baking & Desserts

Strawberry-Rhubarb Crisp – a delicious recipe with sugar, cornstarch, cinnamon, strawberries, rhubarb slices, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Strawberry-Rhubarb Crisp

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