How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Rhubarb Crisp?

You need 12 ingredients. The key ingredients include: 1-1/2 cup Rhubarb, Chopped Into 1/2 Inch Pieces, 1-1/2 cup Strawberries, Cored And Chopped In Half, 4 Tablespoons Granulated Sugar, 3 Tablespoons All-purpose Flour, and more.

Is Strawberry Rhubarb Crisp suitable as baking & desserts?

Yes, Strawberry Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Rhubarb Crisp Recipe

Name: Strawberry Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Rhubarb, Chopped Into 1/2 Inch Pieces; 1-1/2 cup Strawberries, Cored And Chopped In Half; 4 Tablespoons Granulated Sugar; 3 Tablespoons All-purpose Flour; 1/2 cups Regular Rolled Oats; 1/2 cups Packed Brown Sugar; 1/4 cups All-purpose Flour; 1/4 teaspoons Cinnamon; 1/4 teaspoons Ground Nutmeg; 1/4 teaspoons Ground Ginger; 1/4 cups Butter; 1/4 cups Pecans, Chopped (you Can Use Any Nuts You'd Like)

Strawberry Rhubarb Crisp

Eats Now Editorial Team · 432 kcal · Baking & Desserts

Strawberry Rhubarb Crisp – a delicious recipe with Rhubarb, Strawberries, Sugar, All-purpose, Regular Rolled, Brown Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Strawberry Rhubarb Crisp

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