How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Rhubarb Cake?

You need 5 ingredients. The key ingredients include: 1 white or yellow cake mix, 4 c. diced rhubarb, 3 oz. strawberry Jell-O, 1 c. sugar, and more.

Is Strawberry-Rhubarb Cake suitable as baking & desserts?

Yes, Strawberry-Rhubarb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Rhubarb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Rhubarb Cake Recipe

Name: Strawberry-Rhubarb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 white or yellow cake mix; 4 c. diced rhubarb; 3 oz. strawberry Jell-O; 1 c. sugar; 2 c. mini marshmallows

Strawberry-Rhubarb Cake – a delicious recipe with white, rhubarb, strawberry, sugar, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 white or yellow cake mix
4 c. diced rhubarb
3 oz. strawberry Jell-O
1 c. sugar
2 c. mini marshmallows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Strawberry-Rhubarb Cake

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