How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Punch Bowl Cake?

You need 7 ingredients. The key ingredients include: 2 large angel food cakes, 1 small can evaporated milk, 1 box powdered sugar, 1 (16 oz.) sour cream, and more.

Is Strawberry Punch Bowl Cake suitable as baking & desserts?

Yes, Strawberry Punch Bowl Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Punch Bowl Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Punch Bowl Cake Recipe

Name: Strawberry Punch Bowl Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large angel food cakes; 1 small can evaporated milk; 1 box powdered sugar; 1 (16 oz.) sour cream; 1 (3 c. size) Cool Whip; 2 qt. strawberries; 2 strawberry glaze (Maria's or Polaner pourable fruit)

Strawberry Punch Bowl Cake – a delicious recipe with angel food cakes, milk, powdered sugar, sour cream, strawberries, strawberry glaze. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large angel food cakes
1 small can evaporated milk
1 box powdered sugar
1 (16 oz.) sour cream
1 (3 c. size) Cool Whip
2 qt. strawberries
2 strawberry glaze (Maria's or Polaner pourable fruit)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Strawberry Punch Bowl Cake

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