Strawberry Pudding

1. 1

   Mix pudding and milk well.

2. 2

   Let sit 5 minutes.

3. 3

   Blend in Cool Whip.

4. 4

   Layer graham crackers in bottom of casserole dish.

5. 5

   Pour half of pudding mixture onto crackers.

6. 6

   Place another layer of crackers over pudding and pour the rest of the pudding on top. Cut strawberries in half and place on top.

7. 7

   Chill.

No nutritional information available.

No additional tips available.