Strawberry Pretzel Squares

Name: Strawberry Pretzel Squares
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. crushed pretzels; 1/3 c. sugar; 2/3 c. melted margarine; 1/4 c. sugar; 12 oz. cream cheese; 2 Tbsp. milk; 1 c. thawed Cool Whip; 2 c. boiling water; 1 (8 oz.) or 2 (4 oz.) strawberry gelatin; 1 1/2 c. cold water; 2 pt. sliced strawberries

Eats Now Editorial Team · General

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Strawberry Pretzel Squares – a delicious recipe with pretzels, sugar, margarine, sugar, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. crushed pretzels
1/3 c. sugar
2/3 c. melted margarine
1/4 c. sugar
12 oz. cream cheese
2 Tbsp. milk
1 c. thawed Cool Whip
2 c. boiling water
1 (8 oz.) or 2 (4 oz.) strawberry gelatin
1 1/2 c. cold water
2 pt. sliced strawberries

1
Heat oven to 350u00b0.
2
Mix crushed pretzels, 1/3 cup sugar and butter or margarine; press firmly in 13 x9-inch baking pan.
3
Bake 10 minutes.
4
Cool.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. crushed pretzels, 1/3 c. sugar, 2/3 c. melted margarine, 1/4 c. sugar, and more.

Yes, Strawberry Pretzel Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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