Strawberry Pretzel Dessert Recipe

Name: Strawberry Pretzel Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust:; 2 2/3 cups pretzels, crushed; 1 1/2 stick margarine; 3 T sugar; White layer:; 8 oz. cream cheese; 1 pkg prepared Dream Whip; 1 c. sugar; Red Layer:; 2 3-ounce pkgs of strawberry Jello; 2 10-ounce pkgs frozen strawberries

Servings: persons

Crust:
2 2/3 cups pretzels, crushed
1 1/2 stick margarine
3 T sugar
White layer:
8 oz. cream cheese
1 pkg prepared Dream Whip
1 c. sugar
Red Layer:
2 3-ounce pkgs of strawberry Jello
2 10-ounce pkgs frozen strawberries

1
Crust:
2
2 2/3 cups pretzels, crushed
3
1 1/2 stick margarine
4
3 T sugar
5
Mix all together. Pat down in 9 X 12 pan. Bake at 400* for 10 minutes.
6
White layer:
7
8 oz. cream cheese
8
1 pkg prepared Dream Whip
9
1 c. sugar
10
Cream together and spread on cooled pretzel mixture.
11
Red Layer:
12
2 3-ounce pkgs of strawberry Jello
13
2 10-ounce pkgs frozen strawberries
14
Mix jello with water, fold in strawberries. Refrigerate until partially set. Pour onto cream cheese layer. Refrigerate.

748

kcal

Calories

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Crust:, 2 2/3 cups pretzels, crushed, 1 1/2 stick margarine, 3 T sugar, and more.

Yes, Strawberry Pretzel Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Pretzel Dessert

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