Strawberry Pizza Recipe

Name: Strawberry Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1 c. butter or margarine; 1/4 c. brown sugar; 1/2 c. chopped pecans; 8 oz. cream cheese; 9 oz. whipped topping; 3/4 c. powdered sugar; 3 oz. pkg. strawberry gelatin; 1 c. water or strawberry juice; 4 c. strawberries, sliced; dash of salt; 4 Tbsp. cornstarch; 1/2 c. sugar

Servings: persons

1/2 c. flour
1 c. butter or margarine
1/4 c. brown sugar
1/2 c. chopped pecans
8 oz. cream cheese
9 oz. whipped topping
3/4 c. powdered sugar
3 oz. pkg. strawberry gelatin
1 c. water or strawberry juice
4 c. strawberries, sliced
dash of salt
4 Tbsp. cornstarch
1/2 c. sugar

1
Mix the flour, butter, brown sugar and pecans together. Spread them in a pizza pan to form the crust.
2
Bake for 15 minutes at 400u00b0; cool.
3
Mix the cream cheese and powdered sugar; fold in the whipped topping.
4
Spread over the cooled crust.
5
Mix gelatin, sugar, salt and 1/2 cup water/strawberry juice.
6
Dissolve the cornstarch in the other 1/2 cup of water/strawberry juice; stir into gelatin mixture.
7
Cook until thickened.
8
Add strawberries; cool.
9
Spread on top of the cream cheese layer.
10
Chill well.

1448

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. flour, 1 c. butter or margarine, 1/4 c. brown sugar, 1/2 c. chopped pecans, and more.

Yes, Strawberry Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Pizza

How did you like this recipe?

Frequently Asked Questions