Try this homemade Strawberry-Pecan Freeze recipe the whole family will love. Made with flour, brown sugar, pecans and butter. Easy step-by-step instruct…
This Strawberry-Pecan Freeze relies on simple, everyday ingredients such as sifted plain flour, brown sugar, firmly packed, chopped pecans and butter, melted (1 stick). It comes together quickly and makes 4 servings, at about 1012 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026