Strawberry-orange Sugarfree Muffins

1. 1

   Preheat your oven to 250?F Celsius or 480?F.

2. 2

   In a bowl, mash the strawberries and add 1 tsp of vanilla extract.

3. 3

   In a separate bowl combine your flour and the rest of your dry ingredients.

4. 4

   Add in your egg and oil.

5. 5

   Squeeze out your orange and zest it.

6. 6

   Add it to the strawberry mixture and mix it well.

7. 7

   Then, add your wet ingredients to your dry and stir well.

8. 8

   Bake for 18-20 minutes, or until when you insert a toothpick it comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.