How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Muffins?

You need 8 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/3 cup sugar, 2 teaspoons ground cinnamon, 1 teaspoon baking soda, and more.

Is Strawberry Muffins suitable as baking & desserts?

Yes, Strawberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Muffins Recipe

Name: Strawberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/3 cup sugar; 2 teaspoons ground cinnamon; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 (10-ounce) package frozen sliced strawberries, thawed and undrained; 2 eggs, beaten; 1/3 cup vegetable oil

Strawberry Muffins – a delicious recipe with flour, sugar, ground cinnamon, baking soda, salt, strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups all-purpose flour
1/3 cup sugar
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 (10-ounce) package frozen sliced strawberries, thawed and undrained
2 eggs, beaten
1/3 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Strawberry Muffins

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