Strawberry Meringues

1. 1

   Beat the egg whites until frothy.

2. 2

   Add the sugar, one tablespoon at a time, beating until very stiff.

3. 3

   Divide mixture into 6 equal portions; shape into nests on heavy paper or cookie sheet.

4. 4

   Bake for about 1 hour at 250u00b0.

5. 5

   When done, place sheet on damp cloth and lift off nest.

6. 6

   Let cool.

7. 7

   Fill with ice cream and strawberries.

* Per serving · 4 servings · Values may vary.

No additional tips available.