Strawberry - Lemon Cheesecake Ice Box Pie

1. 1

   Prepare pudding with the pie filling directions.

2. 2

   Cream the following together: Cream Cheese and Sweetened Condensed Milk

3. 3

   Mix in the pudding to the cream cheese mixture.

4. 4

   Stir in the following: Half of the Cool Whip, vanilla, lemon juice and half of the strawberries. (Slice or chop the strawberries)

5. 5

   Pour into the Pie Shell.

6. 6

   Top the pie with the rest of the cool whip and strawberries.

7. 7

   Cover and put in the refrigerator for at least an hour before serving!

* Per serving · 4 servings · Values may vary.

No additional tips available.